Kleine Zalze Project Z Syrah 2017

Cluttered with massive rocks of broken shale and very close to False Bay’s restless Atlantic Ocean, the focus was on maintaining fruit-purity in one of the world’s great red wine varieties. 'From a Stellenbosch vineyard on shale. 100% whole-bunch fermented and matured in older oak. Very expressive, archetypal aromatics of red and blackberries, rosemary, white pepper and spice while the palate is particularly vivid and energetic – lovely pure fruit to go with a great line of acidity and fine tannins. With modest alcohol of 13%, this is beautifully judged and right up there with the best examples in the country. Total production: 1 002 bottles.' – Christian Eedes, Winemag.co.za, 97/100 'Combines wholebunch ferment with fruit from locally atypical shale soil for ‘very pure, elegant style showing classic Rhône notes’. Accurate depiction of lithe & sleek 2017, with pot-pourri, lavender & violet aromas, concentrated yet refined mulberry & plum flavours. Year older oak adds to complexity & gentle tannin structure. 12.8% alcohol. Stellenbosch WO, as rest of range.' – Platter's Guide, 5* (96/100)