Wine Style: Full Bodied Red
Dietary & Ethical Information: Vegetarian
Closure: Cork / Cork Type
Producer: Los Haroldos
Vinification Process: Cold maceration at 8°C for 5 days followed by fermentation at 30°C for 28 days, 100% Malolactic, aged for 15 months in first fill French oak barrels, natural clarification.
Food Match: Roast beef, veal, venison, great with game birds like duck, partridge and pheasant, cheeses like red Leicester and Cheshire
When your order is ready, we will contact you, then you can pop into the shop and pick it up in person. No extra charge!
Any questions about collection, opening times and how to find us, can be found on the contact us page.
If we are delivering to one of the following local postcodes and your order exceeds £50 we will be happy to deliver your order free of charge:
HU1, HU2, HU3, HU4, HU5, HU7, HU8, HU9, HU10, HU13, HU14, HU15, HU16, HU17, HU20
For local deliveries to the above postcodes where your order is below £50 there will be a charge of £4.99.
If you have any questions about Local Delivery please get in touch via the contact us page.
Standard delivery is £9.99 and may take up to 10 working days, although under normal circumstances your order should be delivered within 3-5 working days.
Free delivery on all orders with a value over £200 to a single delivery address for UK mainland destinations.
For delivery to the following areas:
Please contact us on 01482 870717 (or email) during normal working hours for a price.