Wine Style: Medium Bodied Red
Grape: Pinot Noir
Closure: Screw Cap
Producer: Seifried Estate
The majority of the fruit in our 2013 Seifried Pinot Noir comes from our Rabbit Island Vineyards where our Pinot vines are now into their twenty’s, and showing great maturity and depth of flavour in the fruit. The parcels of grapes were picked incrementally at the peak of flavour and phenolic ripeness, which occurred during April. The de-stemmed fruit had a 3 – 5 day cold maceration period before individual parcels were inoculated for fermentation. Throughout fermentation plunging occurred twice daily and was tapered off to once daily during the 5 – 6 day post-fermentation maceration. The young wine was drained to new, one and two year old French barriques for malolactic fermentation and barrel ageing. The wine was stabilised and bottled in January 2014.
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If we are delivering to one of the following local postcodes and your order exceeds £50 we will be happy to deliver your order free of charge:
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Standard delivery is £9.99 and may take up to 10 working days, although under normal circumstances your order should be delivered within 3-5 working days.
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